What is green hams?

As an AI language model, I do not have information about "green hams" specifically, but I can provide you with general information about "green ham" as a term.

The term "green ham" typically refers to uncooked or uncured pork meat that has not been treated with preservatives such as salt and nitrates. Green ham typically has a pinkish color and a mild flavor.

Green hams may be used in a variety of dishes, including sandwiches, stews, and casseroles. However, due to the lack of preservation, green ham must be refrigerated or frozen and cooked thoroughly before consumption to prevent foodborne illness.

It is important to note that "green ham" should not be confused with "green eggs and ham," which is a popular children's book by Dr. Seuss.